| Japanese & Chinese Confectionary |
| Product Code |
Application |
Function |
| GC-45 |
Wagashi |
Short texture and transparent |
| GF-100 |
Mochi, rice cracker, and wagashi |
Long texture |
| GF-50 |
Mochi, rice cracker, and wagashi |
Medium body mouth feel |
| GFD-100 |
Mochi, rice cracker, and wagashi |
Heavy body mouth feel |
| ST-90N, ST-93N |
Chinese 'ang kuh kue', 'ti kue' |
Instant preparation to form shape |
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